HOLIDAY MENU 2020

Holiday Catering Menu

SALADS:
“All our salads feed approximately 10 people” Salads come with ranch & balsamic dressing or Caesar.

House:
Mixed greens, with tomato, carrots, cucumber, topped with fresh mozzarella balls.
$ 35.00

Caesar:
Romaine, topped with croutons and imported Romano cheese.
$ 40.00

Grilled Chicken Caesar:
Our classic Caesar with grilled chicken.
$45.00

Grilled Chicken Salad:
Romaine topped with grilled Chicken, roasted red peppers, avocado & fresh mozzarella balls:
$ 50.00

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APPETZIERS:
“Small trays feed approximately 10 people,
large approximately 20 people.”

Marinated Mozzarella Balls & Roasted Peppers:
Sm. $ 19.99 (approx 2 lbs)
Lg $ 39.99 ea. (approx 4 lb)

Stateline Platter:
Breaded cutlet cut into bite size pieces, with roasted peppers & fresh mozzarella. Ready to eat with toothpicks
$35.00
(approximately 25 pcs)

Antipasto Platter:
Fresh mozzarella balls with roasted red peppers, mozzarella wrapped with prosciutto, sliced dried sweet soppressata, rolled ham cappy, cherry peppers stuffed with prosciutto wrapped provolone, cubed provolone & cheddar cheese.
Large platter adds marinated olives, sliced dried sausage
& rolled pepperoni.
Sm. $ 64.99
Lg. $ 119.99

Stuffed Artichokes:
Fresh artichokes, stuffed with bread crumbs, garlic, salt, pepper & imported Romano cheese.
$45.00
(6 per order)

Cold Cut Platter:
Assortment of Boars head: turkey, ham, genoa salami, store roasted roast beef,
Provolone & American cheese.
12” platter $69.99
18” platter $134.99

Italian Cold Cut Platter:
Ham, Genoa salami, Imported Prosciutto, Soppressata, Sharp provolone & fresh mozzarella.
12” platter $89.99
18” platter $175.99

Vegetable Crudites:
Cauliflower, Broccoli, Green/Red peppers/ Carrots, celery and cucumbers with Homemade French Onion Dip
12” platter $39.99

Assorted Cheese Platter:
Smoked Gouda, Sharp Cheddar, Aged Provolone, Pepper Jack, Muenster & fresh marinated mozzarella balls with roasted red peppers.
12” platter $50.00

Pizza Rustica:
Traditional Italian pie- with, egg, ricotta cheese, ham, pepperoni, salami, provolone & American cheeses.
9” $49.99 ea.
Also sold as individual muffins. $5.00 ea

Tomato, Fresh Basil & Mozzarella Platter:
Fresh tomatoes, layered with homemade fresh mozzarella & basil, topped with a balsamic vinegar reduction. 12” $50.00

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STUFFED BREADS
$15.00 ea.

Meatbread:
Ham, pepperoni, salami, provolone, American & Provolone cheese rolled & baked to perfection.

Sausage:
Sausage, peppers, onions & provolone cheese rolled & baked to perfection.

Spinach & Cheese:
Spinach & cheese rolled & baked to perfection.

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ENTREES:
All Entrees are ½ trays, which feed approximately 8-10 people.

Baked Ziti:
Traditional ziti mixed with ricotta, mozzarella & imported Romano cheese. Baked to perfection.
$45.00

Cavatelli, Sausage & Broccoli Rabe:
Cavatelli pasta in garlic & olive oil, topped with our homemade broccoli rabe & sausage.
$50.00

Penne alla Vodka:
Penne topped with a creamy pink vodka sauce
“our vodka sauce has panchetta in it”
$40.00

Penne Bolognese:
Traditional bolognese sauce with lean ground beef, carrots & marinara.
$50.00

Pasta Primavera:
Penne pasta, topped with thinly sliced vegetables mixed with a garlic & olive oil.
$45.00

Baked Meat Lasagna:
Lasagne, layered with lean ground beef, ricotta, mozzarella & imported Romano cheese.
$55.00

Mac & Cheese:
A classic made with our homemade 3 cheese sauce
$40.00

Stuffed Shells:
Large shells, stuffed with our blend of fresh Ricotta, Romano & Mozzarella.
$45.00

Chicken Cordon Bleu:
Thinly sliced breaded chicken, wrapped around ham & Swiss cheese.
$55.00

Chicken Francese:
Lightly battered chicken sauteed in a lemon & white wine sauce
$55.00

Chicken Fingers:
Our chicken tenders coated with homemade bread crumbs.
$40.00

Chicken Marsala:
Lightly battered with Marsala wine sauce & fresh mushrooms
$55.00

Chicken Parmesan:
Breaded Chicken breast, layered with our homemade marinara, mozzarella and Parmesan cheese.
$55.00

Chicken Picatta:
Lightly battered chicken sauteed in a lemon, white wine & caper sauce.
$55.00

Chicken Saltimbocca:
Thin sliced breaded chicken wrapped around prosciutto
& mozzarella cheese.
$55.00

Chicken Wings:
Jumbo size party wings baked to perfection with Barbecue sauce or Hot sauce.
$40.00

Eggplant Parm:
Lightly battered, thin sliced skinless eggplant, layered with mozzarella, Parmesan and marinara.
$45.00

Eggplant Rollatini:
Lightly battered, thin sliced skinless eggplant, rolled around our blend of ricotta, mozzarella and Parmesan cheese. Topped with marinara sauce.
$50.00

Meatballs:
Homemade meatballs in Ma’s marinara sauce.
$55.00

Sausage & Peppers:
Our homemade sausage sauteed with onions, red and green bell peppers.
$50.00

Shrimp Scampi:
Fresh Shrimp lightly battered and sauteed in lemon wine sauce.
$70.00

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FOOTERS: 3 to 6 FEET.
“feeds approximately 5 per foot” All footers come with dressing on side.

The Italian:
Ham, pepperoni, salami & mortadella, piccante provolone, with lettuce & tomato.
$19.00 per foot

The American:
Ham, Turkey, Roast beef, Swiss, with lettuce & tomato.
$19.00 per foot

Eggplant:
Lightly battered eggplant, roasted peppers, topped with fresh mozzarella cheese.
$22.00 per foot

State-line:
Our famous breaded chicken cutlet, roasted red peppers topped with fresh mozzarella
$23.00 per foot

Ultimate BLT:
Chicken Cutlet, Bacon, Lettuce and tomato.
$25.00 per foot

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FINGER TIP PLATTER:
Sandwiches or wrap platter:
Sm. $70.00 approximately 24 to 28 pcs.
Lg. $140.00 approximately 48 to 52 pcs.